Ingredients:
Crab Sticks, Mangoes, Cucumber, Seaweeds, Japanese rice, Sesame Oil
TIP:
Instead of bamboo suchi roller mat, buy plastic sushi mold. EASY.
Instructions:
Add sesame oil to your rice, mix it well then keep in the fridge and let it cool.
Put rice inside the molder, add mangoes, cucumber, crab sticks (thinly sliced)
Roll it over your seaweeds
Cut into slices
Serve with Japanese soy sause and wasabi
Finish product!
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